cardamon

英['kɑːdəmən] 美['kɑːdəmən]
  • n.小豆蔻=cardamom.
Noun:
  1. rhizomatous herb of India having aromatic seeds used as seasoning

  2. aromatic seeds used as seasoning like cinnamon and cloves especially in pickles and barbecue sauces

    用作名词 (n.)
    1. Add the meat, coriander, cumin, turmeric, ginger root, chilies, cardamon, cinnamon, cloves, bay leaf, and salt and pepper to taste.Stir.
      加入肉,香菜,小茴香,姜黄,生姜,辣椒,小豆蔻,肉桂,丁香,月桂叶,盐和胡椒调味,搅动。

【邻近词汇】