confect

英['kɒnfekt] 美['kɒnfekt]
  • v. 调制; 把 ... 制成甜食或罐头
  • n. 甜食; 糖果
confected confected confecting confects
Noun:
  1. a rich sweet made of flavored sugar and often combined with fruit or nuts

Verb:
  1. make or construct

  2. make into a confection;

    "This medicine is home-confected"

1. It used in confect a series of essence of coffee, herb, fumes and tobacco.
主要用于配制咖啡、香草、熏烟和烟草等型香精。

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2. Supply Mode: Supplied by powder and liquid materials. The customers can confect to use on spot.
供货方式:由粉状与流体两种材料供应,用户现场配制使用。

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3. The fig confect which is prepared with palapinit has the characteristics of low calorie and weakly dental caries.
采用异麦芽糖醇制作的无花果果脯具有低热值、弱致龋齿特性。

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4. Objective: to know content of sulfur dioxide and Confect product of dried lily and apricot meat to give reasonable Suggestions.
前言:目的:对送检的百合干、杏肉等蜜饯制品进行亚硫酸盐检测,以了解其二氧化硫含量,并提出合理建议。

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5. Objective: to empolder a sort of transfusion ware with multi-function convenient to dosage confect injection instead of syringe.
目的:开发一种取代注射器配制药液并方便临床输液的多功能输液器。

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6. Sewerage could be used to confect and dilute polymer in order to reduce sewerage discharge, therefore, it must be treated with aeration.
为了减少油田污水外排,应用油田采出的污水配制和稀释聚合物溶液,需要对污水进行曝气处理。

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7. Despite rules requiring advertising slogans in English to be sub-titled, French manufacturers brazenly borrow English words to confect brands in franglais.
在广告中,尽管按规定英语只能作为法国广告标语的副标题,但是供货厂商却经常厚颜地借用英语加在法语中来合成一些商标。

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8. The material of oil seal is advance, reasonable, and the processing of confect is preciseness. The change of pull intension rate is small. It suit varies of abominable environment.
因油封胶料配方先进、合理、配制过程严谨、拉伸强度变化率小,能适应各种恶劣的变化环境。

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9. Raw material, process raw material, zymolysis, checkout, confect fruit vinegar were discussed in detail according production of fruit vinegar, a guide to production in fruit vinegar was also provided.
就果醋的生产,对原料、原料处理、发酵、检验、果醋配制等问题进行了论述,为果醋生产提供了参考。

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10. Raw material, process raw material, zymolysis, checkout, confect fruit vinegar were discussed in detail according production of fruit vinegar, a guide to production in fruit vinegar was also provided.
就果醋的生产,对原料、原料处理、发酵、检验、果醋配制等问题进行了论述,为果醋生产提供了参考。

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