curds

英['kɜːdz] 美['kɜːdz]
  • 凝乳
名词 curd:
  1. a coagulated liquid resembling milk curd

  2. coagulated milk; used to make cheese

    1. Little miss muffet sat on a tuffet eating some curds and whey.
      小玛菲特小姐坐在垫子上,吃着凝乳和乳清。
    2. The jouncing of his camel, the desert heat, and the chemicals in the pouch made the milk separate into curds and whey.
      骆驼的摇动,沙漠的灼热,以及袋中的化学物质使牛奶离析成凝乳和乳清。