pasteurized milk

英 美
  • 巴氏灭菌牛奶
  • milk n.奶;牛奶;乳汁v.挤乳;产乳;榨取
  • pasteurized vt.用(巴氏消毒法)高热杀菌;消毒
Noun:
  1. milk that has been exposed briefly to high temperatures to destroy microorganisms and prevent fermentation