scallion
英['skæliən]
美['skæliən]
Noun:
-
plant having a large slender white bulb and flat overlapping dark green leaves; used in cooking; believed derived from the wild Allium ampeloprasum
-
a young onion before the bulb has enlarged; eaten in salads
- 1. Why do not you steam those lobsters with ginger and scallion now?
- 你现在何不把那些龙虾和姜,葱一起蒸 呢 ?
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- 2. Ingredients: Goat meat with the skin , scallion, ginger, sweet bean sauce.
- 原料: 带皮山羊肉 、 葱 、 姜 、 甜豆瓣酱.
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- 3. How about fried mution with scallion?
- 那么葱爆肉怎么样呢?
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- 4. Put shredded Peking scallion and shredded onion onto beef slices . Roll . Fix the seam with cornflour.
- 京?丝和洋?丝放在西冷牛肉片上,卷好,用粟粉收口.
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- 5. It looks small, but it is full in shape with sesame and chopped scallion pieces.
- 它个子虽小, 形态却十分饱满,上面还撒有芝麻和葱花.
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