soybean

英['sɔɪbiːn] 美['sɔɪbiːn]
  • n. 大豆;黄豆
TEM4 TOEFL
Noun:
  1. a source of oil; used for forage and soil improvement and as food

  2. erect bushy hairy annual herb having trifoliate leaves and purple to pink flowers; extensively cultivated for food and forage and soil improvement but especially for its nutritious oil-rich seeds; native to Asia

  3. the most highly proteinaceous vegetable known; the fruit of the soybean plant is used in a variety of foods and as fodder (especially as a replacement for animal protein)

1. The last houses give way to soybean fields.
最后一批房子也被拆掉用作了大豆地。

来自柯林斯例句

2. Wine growers say they've been held hostage to the interests of the cereal and soybean farmers.
葡萄种植兼酿酒者说他们一直都为谷物和大豆种植者的利益所绑架。

来自柯林斯例句

3. Armiger found differential tolerance to Al among soybean varieties.
阿尔米格尔发现大豆各品种对铝有不同的耐性.

来自辞典例句

4. The incentives for expansion of soybean production are great.
这对提高大豆生产是很大的鼓励.

来自辞典例句

5. High - quality soybean seeds do not ordinarily require fungicidal seed treatment.
质量好的大豆种子通常不需要杀菌剂来处理.

来自辞典例句

    用作名词 (n.)
    1. The soybean can serve as a meat substitute.
      大豆有时可以替代肉类。
    2. Rapeseed oil, and soybean oil are good for health.
      菜籽油和大豆油对人体都有好处。
    3. Tofu we often eat is made from soybean curds.
      我们经常吃的豆腐就是用黄豆磨成的。