common European grape cultivated in many varieties; chief source of Old World wine and table grapes
双语例句
1. It is an effective approach to breed the resistance cultivars of seedless grape by transferring resistant gene into the cultivars of Vitis vinifera.
将抗性基因转入葡萄品种是培育无核葡萄抗病品种的有效途径。
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2. A unique blend of premium vinifera and hybrid grapes.
加入不同种类的葡萄使用独特的调配方法。
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3. V. vinifera is the species most commonly used in wine making.
酿酒葡萄(v . v inifera)是酿葡萄酒最常用的种。
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4. Tasting Notes: A unique blend of premium vinifera and hybrid grapes.
品尝：独特的优质葡萄及杂交葡萄。
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5. In general, European grapes are classed as having originated from the cultivar Vitis vinifera.
一般来说，欧洲葡萄被归类为具有欧亚种葡萄品种源自。
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6. The essential oil from Vitis Vinifera L. seed was extracted by the simultaneous distillation extraction method.
采用同时蒸馏萃取的方法，对产于辽宁鞍山海城地区的巨峰葡萄籽的挥发油进行了提取。
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7. AIM To study the anti oxidation and cancer chemoprevention mechanism of procyanidins extracted from Vitis vinifera.
目的探讨葡萄原花青素抗氧化和肿瘤化学预防作用机制。
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8. Corot Noir - Formerly known as NY 70.0809.10, this vine produces a vinous, vinifera type wine with bell pepper aroma.
柯罗比诺-前身为纽约70.0809.10众所周知，这产生一个喝醉酒的葡萄，葡萄与甜椒芳香型葡萄酒。
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9. A blend of the best vinifera grapes selected from our cellar. Fruity, round, well balanced, with a very smooth finish.
在我们的地窖中进行调配，使得果味和圆润口感得到平衡，入口柔滑。
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10. BUY the prosecco, it's cheaper, advises Alexander Jeschke, proprietor of the Vinifera wine shop on Berlin's Klausenerplatz.
柏林克劳泽纳广场葡萄酒店的老板亚历山大•耶施克建议说，买普罗赛克吧，便宜些。
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11. The wild grapes whose origin of species in China are not only resistant to diseases but also easy to cross with V. vinifera.
中国葡萄属野生种抗病性强，与欧亚种无核品种杂交亲合性强。
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12. Once prized for champagne production in New York, it is now being replaced by several of the interspecific hybrid and vinifera varieties.
一次在纽约的香槟生产珍贵，现在正在取代的种间杂交和葡萄品种数。
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13. Seedless grapes have high commercial value and seedlessness for table grapes and raisins is one of the principle objectives of Vitis vinifera grape breeders.
无核葡萄具有重要的商业价值，葡萄无核育种已成为当今葡萄育种的重要方向。
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14. The grape varieties whose wine we like to drink - merlot, chardonnay, semillon, riesling and the rest - have mainly been developed from one species, Vitis vinifera.
15. Vinifera has been honed into hundreds of varieties, red and white; but the grapes are all still members of the same species, with limited cross-breeding between different varieties.
16. Vinifera has been honed into hundreds of varieties, red and white; but the grapes are all still members of the same species, with limited cross-breeding between different varieties.
