adzuki

英[əd'zuːki] 美[əd'zuːki]
  • n. [植]赤豆;小豆
  • adzuki n.[植]赤豆;小豆
1. Adzuki bean is one of traditional grain legumes in China.
红小豆是我国传统的栽培豆类之一。

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2. Then, after a few days, adzuki bean Baner slowly into the small leaves, each one has a few small leaves.
又过了几天,小豆瓣儿慢慢地变成了小叶子,每一棵都有几个小叶子。

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3. Adzuki bean SOYBEAN, who grew up a little faster, and let know that you grew up in the end, what will become.
小豆豆儿,们快一点儿长大吧,让知道你们长大以后到底会变成什么样子。

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4. Buy: bean products, kidney beans, mung beans, adzuki beans, soybean, black beans, sunflower kernels, and kinds of foods.
采购:各种豆类:芸豆,绿豆,红豆,黑豆,黄豆,葵花子等食品。

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5. My husband particularly enjoys dumplings made with red beans, the fragrant maroon seeds that are also known as adzuki beans.
红豆也叫赤豆,是一种褐红色的味道香甜的豆子。

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6. Boil together mung beans, pearl barley, adzuki beans, and figs. This makes a delicious desert that will sustain good energy and help digestion.
把绿豆、珍珠麦、红豆和无花果放到一起煮,这就做成了一道美味的甜点,可以提供丰富能量,同时有助消化。

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7. This research was conducted to clarify the production property improvement of old and new cultivars in yield and yield components in adzuki bean.
本研究就是对红小豆新旧品种产量和产量构成因素的改良进行阐述和分析。

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8. In addition, the adzuki bean soup, longan soup, rice pudding is a good daily selection, southerners like fermented glutinous rice boiled egg is also good.
另外,红豆汤、桂圆汤、八宝粥都是不错的日常选择,南方人喜欢的醪糟煮鸡蛋也很好。

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9. PP333 and NAA treatment increased the content of carotenoid, soluble protein, chlorophyll of adzuki bean's function leaf, and strengthened the photosynthesis ability.
多效唑和萘乙酸处理均增加了红小豆功能叶中叶绿素、类胡萝卜、可溶性蛋白的含量,增强了光合作用的能力。

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10. The leaf blade hair character of 408 cultivated type dates and 5 wild type dates were investigated from adzuki bean variety sources of North China and overseas leaded varieties.
作者对我国北方小豆地方品种资源、国外引入品种资源中抽取的40 8份栽培型材料和5份野生型小豆系统材料的叶片茸毛性状进行了调查。

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11. The eggs then hatched into larvae and intruded into adzuki bean grains. The spatial distribution of the egg-laying pattern was aggregation distribution caused by environmental factors.
绿豆象卵在小豆荚上的空间分布型为聚集分布,其聚集原因是由环境因素引起。

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12. The NAA treatment increased adzuki bean's plant high, the leaf area and the branching number, it reduced the main stalk pitch number slightly, its influence to the stem thick was not obvious too.
萘乙酸增加了红小豆的株高、叶面积和分枝数,略微降低了主茎节数,对茎粗的影响效果不明显。

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13. The NAA treatment increased adzuki bean's plant high, the leaf area and the branching number, it reduced the main stalk pitch number slightly, its influence to the stem thick was not obvious too.
萘乙酸增加了红小豆的株高、叶面积和分枝数,略微降低了主茎节数,对茎粗的影响效果不明显。

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