[U]咸肉;烟熏猪肉 salted or smoked meat from the back or sides of a pig
英英释义
Noun:
back and sides of a hog salted and dried or smoked; usually sliced thin and fried
English scientist and Franciscan monk who stressed the importance of experimentation; first showed that air is required for combustion and first used lenses to correct vision (1220-1292)
English statesman and philosopher; precursor of British empiricism; advocated inductive reasoning (1561-1626)
双语例句
1. Who brings up the baby and who brings home the bacon?
是谁抚养孩子的,是谁赚钱养家的?
来自柯林斯例句
2. Voters are interested in the representative's ability to bring home the bacon.
选民感兴趣的是代表能否兑现承诺。
来自柯林斯例句
3. Discard the bacon rind and cut each rasher in half.
去掉熏肉的外皮,再把每一片熏肉切成两半。
来自柯林斯例句
4. She tucked into a breakfast of bacon and eggs.
她大口地吃着咸肉和鸡蛋作成的早餐。
来自柯林斯例句
5. Cook the bacon until it begins to crisp.
把熏肉烹至酥脆。
来自柯林斯例句
用作名词 (n.)
I'll plump for bacon and eggs rather than breakfast cereal. 我宁愿吃咸肉和鸡蛋,而不愿吃谷类制作的早餐食品。
The bacon is all frizzled up! 腌肉都煎糊了!
I'll rustle up some eggs and bacon for you. 我给你弄些鸡蛋和腌猪肉。
用作名词 (n.)
We had bacon and eggs for breakfast. 我们早餐吃咸肉和煎蛋。
Would you like some bacon for breakfast? 早餐吃点咸肉如何?
A kilo of bacon, please. 请来一公斤咸肉。
I bought two strips of bacon this morning. 今天早晨我买了两块咸肉。