gluten flour

英 美
  • 谷朊粉
  • flour n.面粉;粉末v.研成粉末;撒上粉
  • gluten n.麸质;面筋
    1. Drying temperature was one of the most important factors that would affect the properties of edible wheat gluten films.
      干燥温度是影响谷朊粉可食性膜性能的一个重要因素。