2. The nectar is ripened into honey by inversion of most of its sucrose into the sugars levulose and dextrose and the removal of excess moisture.
花蜜的主要成分蔗糖转化为果糖和葡萄糖，除去多余的水分，即变成蜂蜜。
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3. The biological test showed that these pathogens can utilize sucrose, maltose very well, utilize sorbierite, dextrose, levulose, while mannitol poorly.
4. Methords Besids receiving normal therapy, 30 patients with mild acute pancreatitis were adminisrated 5% levulose parenteral solution 500mL ivgtt per day as energy supplement.
目的观察5%果糖注射液用于轻型急性胰腺炎患者能量供应时血糖耐受的疗效和安全性。
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5. DESCRIPTION FRUCTOSE (C6H12O6, also called levulose or laevulose), is a monosaccharide found in honey, tree fruits, berries, melons, and some root vegetables along with glucose and galactose.
6. DESCRIPTION FRUCTOSE (C6H12O6, also called levulose or laevulose), is a monosaccharide found in honey, tree fruits, berries, melons, and some root vegetables along with glucose and galactose.
