malts
英[mɔːlt]
美[mɔːlt]
- n.麦芽；啤酒adj.麦芽的；含麦芽的；用麦芽作的v.作成麦芽；用麦芽处理
n. (名词)
- 麦芽
- 麦芽酒
- 啤酒
- 麦乳精
- 麦酒
- 使长芽
- 加麦芽
- 麦曲
adj. (形容词)
- 含麦芽的
- 麦芽酿制的
- 用麦芽作的
- 麦芽（制）的
v. (动词)
- 把…制成麦芽
- 成为麦芽
- 发芽
- 用麦芽制造
- 喝啤酒
- 使成麦芽
- 麦芽糖
- 麦粒发芽
- 用麦芽处理
Noun:
-
a milkshake made with malt powder
-
a lager of high alcohol content; by law it is considered too alcoholic to be sold as lager or beer
-
a cereal grain (usually barley) that is kiln-dried after having been germinated by soaking in water; used especially in brewing and distilling
Verb:
-
treat with malt or malt extract;
"malt beer"
-
turn into malt, become malt
-
convert grain into malt
-
convert into malt
用作名词 (n.)
- Whiskey is distilled from malt.
威士忌是以麦芽蒸馏而成的。
- He said breweries could be forced to look at new varieties of malt.
他说酿酒厂可能会被迫寻找新的啤酒酿造方法。
用作形容词 (adj.)
- The host took out a bottle of 12-year-old malt whisky to entertain us.
男主人拿出了一瓶12年的优质麦芽威士忌来招待我们。
