dace

英[deɪs] 美[deɪs]
  • n. 鲦鱼
dace
    n. (名词)
    1. 【鱼】鲦鱼
    2. 雅罗鱼(Leuciscus vulgaris产于欧洲)
    3. 黛丝

英英释义

Noun:
  1. small European freshwater fish with a slender bluish-green body

1. Mix the minced dace, cornstarch, egg and seasonings with the Tofu.
再把鲮鱼肉 、 粟粉 、 蛋和调味料加入豆腐中拌匀.

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2. After laboratory technician glass draw off , the dace fish also no longer attempts eats the dace.
当实验者将玻璃抽去后鲮鱼也不再尝试去吃鲦鱼.

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3. Add marinade into the dace paste and stir in one direction until sticky.
鲮鱼肉加腌料,顺一方向拌匀成鱼肉粉浆.

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4. The technics of producing powder and sauce for pueraria lobata ow hi dace noodle is introduced.
介绍了粉葛鲮鱼方便面粉料包、酱料包的配方制作工艺.

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5. Add a little salt and corn flour into dace paste. Stir in one direction until sticky.
鲮鱼肉加少许盐、生粉, 顺一个方向搅至起胶.

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